This beloved gathering place with the quirky name was founded serendipitously in 1987 by a couple of young local surfers on their way to catch some waves. Instead, they jumped into the chance to channel their energy and passion into Bud & Alley’s overlooking the Gulf of Mexico in the heart of Seaside on Scenic Highway 30A in Northwest Florida.
The pair named the place after the town founder’s dog and the restaurant owner’s cat, and created a dining tradition where sharing good food with good people and having a good time has become a way of life.
But beyond serving up a fresh take on the Southern coastal classics, Bud & Alley’s has become a trusted tradition for generation after generation for those seeking the unassuming upscale seaside restaurant with a sense of place.
